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Serves 6 as a salad
15 minutes preparation time
2-3 medium-sized ripe tomatoes, sliced into rounds
2-3 medium-sized ripe peaches, sliced into rounds
1 pound fresh mozzarella, sliced into rounds
a few sprinkles of salt
5-6 basil leaves, torn or cut into thin strips
balsamic vinegar
Layer alternating slices of tomato, peach, and mozzarella on a large platter or plate. Sprinkle with salt and basil, and drizzle with balsamic vinegar.