« Sweet Potato and Cranberry Tart | Main | Pumpkin Pie »

November 16, 2012


As a taste tester, I can attest that this is delicious! Even better than it sounds in the description. It is well worth trying (or at the very least, having a sister who will make it for you)!

Awww, thanks sis! Come on by today if you want to taste pie!

I'm intrigued. I may have to try this one,although maybe not Thursday as I'm cooking for 20+

I have to admit the flipping over does intimidate me a bit, largely, I think because it goes from Gram's old heavy cast iron skillet to Grandma's fragile antique Wedgewood plate. Maybe I just need to find a lesser plate to flip it on to.

Come on over, Andrea, I have some cheap plates you can borrow!

The comments to this entry are closed.