I first came across this idea for stuffed zucchini in the original Moosewood Cookbook. The original cookbook no longer seems available on Amazon (they now offer a New Moosewood Cookbook, which is an updated version of the original), although I'm...
I have been wanting to include more grains in our meals so when I heard a discussion about bulgur on NPR's Splendid Table, I was intrigued. Janet Fletcher, who writes for the San Francisco Chronicle, traveled to Turkey and delved...